Breadsmith of Springfield
3305 S. Campbell Avenue, Springfield, MO 65807(417) 890-0399
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Select a category on the left to start your order.
Daily Bread
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6.756.75
French
A crisp, golden crust on the outside and gently hand-kneaded to preserve the delicate, chewy inside.6.75
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST. -
5.955.95
French Baguette
A classic French favorite, hand rolled into the traditional "wand" shape. The crust is a beautiful, crispy, golden brown. The interior is light and chewy.5.95
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST. -
6.756.75
French Peasant
A rustic French loaf, its distinctive nutty flavor and texture is produced by coarse kernels of cracked wheat. Mentioned in Bon Appetit, this bread won a bronze medal at the National Culinary Arts Salon competition.6.75
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CRACKED WHEAT, SALT, YEAST. -
6.956.95
Honey Oat Bran
This soft crusted bread has a light honey flavor and is topped with rolled oats.6.95
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, WHEAT BRAN, SALT, YEAST. -
6.956.95
Honey Wheat
The combination of oats, stoneground whole wheat flour and honey results in a naturally sweet, soft wheat bread.6.95
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, WHOLE WHEAT FLOUR, HONEY, WHEAT BRAN, SALT, YEAST. -
H6.956.95
Honey White
A soft white bread, slightly sweet from a touch of honey. Kids go crazy for it!6.95
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, HONEY, SALT, YEAST. -
6.756.75
Rustic Italian
A customer favorite! Golden crusted on the outside, soft and light on the inside. Gently hand-kneaded to preserve the delicate air structure of the inside crumb.6.75
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST. -
6.956.95
Sourdough
The quintessential American bread, golden brown with a thick, crisp, blistered crust. There are no commercial yeasts or flavorings used. It is truly a Breadsmith original, using our sourdough starter dating back to 1993.6.95
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SALT.
Rolls & Buns
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1.351.35
French Roll
A crisp, golden crust on the outside and gently hand-kneaded to preserve the delicate, chewy inside.1.35
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST. -
1.351.35
French Peasant Roll
A rustic French loaf, its distinctive nutty flavor and texture is produced by coarse kernels of cracked wheat. Mentioned in Bon Appetit, this bread won a bronze medal at the National Culinary Arts Salon competition.1.35
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CRACKED WHEAT, SALT, YEAST. -
1.351.35
Honey Wheat Bun
The combination of oats, stoneground whole wheat flour and honey results in a naturally sweet, soft wheat bread.1.35
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, WHOLE WHEAT FLOUR, HONEY, WHEAT BRAN, SALT, YEAST. -
1.351.35
Honey White Bun
A soft white bread, slightly sweet from a touch of honey. Kids go crazy for it!1.35
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, HONEY, SALT, YEAST. -
1.351.35
Rustic Italian Bun
A customer favorite! Golden crusted on the outside, soft and light on the inside. Gently hand-kneaded to preserve the delicate air structure of the inside crumb.1.35
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST. -
1.351.35
Sourdough Roll
The quintessential American bread, golden brown with a thick, crisp, blistered crust. There are no commercial yeasts or flavorings used. It is truly a Breadsmith original, using our sourdough starter dating back to 1993.1.35
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SALT. -
1.351.35
Kaiser Roll
A customer favorite! Golden crusted on the outside, soft and light on the inside. Gently hand-kneaded to preserve the delicate air structure of the inside crumb.1.35
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
Cookies
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3.503.50
Chocolate Chip Cookie
A crisp, buttery cookie packed full of chocolate chips!3.50
CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), BROWN SUGAR, EGGS, SUGAR, SALT, VANILLA EXTRACT, BAKING POWDER.
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3.503.50
Oatmeal Chocolate Chip Cookie
Brown sugar, vanilla, rolled oats and rich chocolate chips give these cookies a truly homemade taste.3.50
INGREDIENTS: BUTTER (SWEET CREAM, NATURAL FLAVOR), CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), OATS, WHOLE WHEAT FLOUR, SUGAR, BROWN SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SALT, BAKING SODA, VANILLA EXTRACT.
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3.503.50
Oatmeal Cranberry Cookie
Brown sugar, vanilla, rolled oats and tart cranberries give these cookies a truly homemade taste.3.50
INGREDIENTS: BUTTER (SWEET CREAM, NATURAL FLAVOR), DRIED CRANBERRIES, OATS, WHOLE WHEAT FLOUR, SUGAR, BROWN SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SALT, BAKING SODA, VANILLA EXTRACT.
Scones
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3.953.95
Blueberry Lemon Scone
Our traditional scone is loaded with blueberries and brightened up with a hint of lemon.3.95
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED BLUEBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, DRIED LEMON PEEL, SALT, BAKING SODA.
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3.953.95
Cranberry Orange Scone
Tart cranberries and a hint of orange zest combine to make this wonderfully refreshing scone.3.95
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED CRANBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
Gift Cards
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