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Breadsmith of Appleton East

W3165 Van Roy Road, Appleton, WI 54915
(920) 882-2253
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Breadsmith of Appleton East
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Every Day Breads

  • 5.25
    5.25

    Brat Bun (6 Pack)

    5.25
    Our fluffy, soft white bread with a chewy interior is the perfect foundation for the kids' lunches. A popular guest favorite!

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CANOLA OIL, SUGAR, EGGS, YEAST, SALT.
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  • 6.25
    6.25

    Ciabatta

    6.25
    The name, which means slipper in Italian, was given because of its flat, oval shape. Break open the crisp crust to discover a moist, porous interior.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 1.10
    1.10

    Ciabatta Roll

    1.10
    The name, which means slipper in Italian, was given because of its flat, oval shape. Break open the crisp crust to discover a moist, porous interior.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 1.10
    1.10

    Ciabatta Roll Topped with Kosher Salt & Olive Oil

    1.10
    The name, which means slipper in Italian, was given because of its flat, oval shape. Break open the crisp crust to discover a moist, porous interior.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 6.25
    6.25

    French

    6.25
    A crisp, golden crust on the outside and gently hand-kneaded to preserve the delicate, chewy inside.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 4.95
    4.95

    French Baguette

    4.95
    A classic French favorite, hand rolled into the traditional "wand" shape. The crust is a beautiful, crispy, golden brown. The interior is light and chewy.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 1.95
    1.95

    French Petite Baguette

    1.95
    A classic French favorite, hand rolled into the traditional "wand" shape. The crust is a beautiful, crispy, golden brown. The interior is light and chewy.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 4.95
    4.95

    French Batard

    4.95
    The batard is the shorter, fatter cousin to the baguette. The crust is a beautiful, crispy, golden brown. The interior is light and chewy.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 1.10
    1.10

    French Roll

    1.10
    A crisp, golden crust on the outside and gently hand-kneaded to preserve the delicate, chewy inside.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 6.50
    6.50

    French Peasant

    6.50
    A rustic French loaf, its distinctive nutty flavor and texture is produced by coarse kernels of cracked wheat. Mentioned in Bon Appetit, this bread won a bronze medal at the National Culinary Arts Salon competition.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CRACKED WHEAT, SALT, YEAST.
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  • 1.95
    1.95

    French Peasant Petite Baguette

    1.95
    A classic French favorite, hand rolled into the traditional "wand" shape. The crust is a beautiful, crispy, golden brown. The interior is light and chewy.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 4.75
    4.75

    French Peasant Petite Freeform Loaf

    4.75
    A rustic French loaf, its distinctive nutty flavor and texture is produced by coarse kernels of cracked wheat. Mentioned in Bon Appetit, this bread won a bronze medal at the National Culinary Arts Salon competition.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CRACKED WHEAT, SALT, YEAST.
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  • 1.10
    1.10

    French Peasant Roll

    1.10
    A rustic French loaf, its distinctive nutty flavor and texture is produced by coarse kernels of cracked wheat. Mentioned in Bon Appetit, this bread won a bronze medal at the National Culinary Arts Salon competition.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CRACKED WHEAT, SALT, YEAST.
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    Quantity
  • 5.25
    5.25

    Hamburger Bun (6 Pack)

    5.25
    Our fluffy, soft white bread with a chewy interior is the perfect foundation for the kids' lunches. A popular guest favorite!

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CANOLA OIL, SUGAR, EGGS, YEAST, SALT.
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  • 6.50
    6.50

    Rustic Italian

    6.50
    A customer favorite! Golden crusted on the outside, soft and light on the inside. Gently hand-kneaded to preserve the delicate air structure of the inside crumb.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 1.10
    1.10

    Rustic Italian Bun

    1.10
    A customer favorite! Golden crusted on the outside, soft and light on the inside. Gently hand-kneaded to preserve the delicate air structure of the inside crumb.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 4.75
    4.75

    Rustic Italian Petite Freeform Loaf

    4.75
    A customer favorite! Golden crusted on the outside, soft and light on the inside. Gently hand-kneaded to preserve the delicate air structure of the inside crumb.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 6.50
    6.50

    Sourdough

    6.50
    The quintessential American bread, golden brown with a thick, crisp, blistered crust. There are no commercial yeasts or flavorings used. It is truly a Breadsmith original, using our sourdough starter dating back to 1993.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SALT.
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  • 1.10
    1.10

    Sourdough Roll

    1.10
    The quintessential American bread, golden brown with a thick, crisp, blistered crust. There are no commercial yeasts or flavorings used. It is truly a Breadsmith original, using our sourdough starter dating back to 1993.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SALT.
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  • 6.60
    6.60

    Traditional Rye

    6.60
    Its origins can be traced to the mountainous regions of Scandinavia. Hearty rye meal and fragrant Dutch caraway seeds provide its distinctive flavor.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, SALT, CARAWAY SEEDS, YEAST.
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  • 1.10
    1.10

    Traditional Rye Roll

    1.10
    Its origins can be traced to the mountainous regions of Scandinavia. Hearty rye meal and fragrant Dutch caraway seeds provide its distinctive flavor.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, SALT, CARAWAY SEEDS, YEAST.
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  • 1.10
    1.10

    Traditional Rye Roll Topped with Kosher Salt

    1.10
    Its origins can be traced to the mountainous regions of Scandinavia. Hearty rye meal and fragrant Dutch caraway seeds provide its distinctive flavor.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, SALT, CARAWAY SEEDS, YEAST.
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Calendar Items

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  • 8.75
    8.75

    Cranberry Walnut Sourdough

    8.75
    The tartness of cranberries and the sourness of our sourdough starter contrast with walnuts to give this bread a complex flavor profile.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), WALNUTS, DRIED CRANBERRIES, SALT.
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Tuesday Breads

  • 7.75
    7.75

    Cheddar Sourdough (Available After 10AM)

    7.75
    We take our tangy Sourdough bread and stuff it with delicious sharp cheddar cheese.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SALT.
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  • 7.95
    7.95

    Cranberry Orange

    7.95
    This soft crusted bread has a subtle orange flavor with bursts of tart cranberries.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, DRIED CRANBERRIES, HONEY, WHOLE WHEAT FLOUR, DRIED ORANGE PEEL, SALT, YEAST.
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  • 1.10
    1.10

    Cranberry Orange Roll

    1.10
    This soft crusted bread has a subtle orange flavor with bursts of tart cranberries.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, DRIED CRANBERRIES, HONEY, WHOLE WHEAT FLOUR, DRIED ORANGE PEEL, SALT, YEAST.
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  • 6.75
    6.75

    Honey Oat Bran

    6.75
    This soft crusted bread has a light honey flavor and is topped with rolled oats.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, WHEAT BRAN, SALT, YEAST.
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  • 1.10
    1.10

    Honey Oat Bran Roll

    1.10
    This soft crusted bread has a light honey flavor and is topped with rolled oats.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, WHEAT BRAN, SALT, YEAST.
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  • 6.75
    6.75

    Honey Whole Wheat

    6.75
    100% delicious, 100% nutritious. This bread is packed with vitamins and minerals from whole wheat flour, making it the perfect healthy option for your family.

    WHOLE WHEAT FLOUR, WATER, HONEY, SALT, YEAST.
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  • 1.10
    1.10

    Honey Whole Wheat Roll

    1.10
    100% delicious, 100% nutritious. This bread is packed with vitamins and minerals from whole wheat flour, making it the perfect healthy option for your family.

    WHOLE WHEAT FLOUR, WATER, HONEY, SALT, YEAST.
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  • 7.25
    7.25

    Power Bread

    7.25
    Loaded with flax seed, oats, sunflower seeds and sweet, juicy raisins, this bread really packs a punch. Power up!

    WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), RAISINS, WHOLE WHEAT FLOUR, FLAX SEEDS, OATS, WHEAT BRAN, SUNFLOWER SEEDS, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), SALT, YEAST.
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  • 4.75
    4.75

    Power Bread Petite Freeform Loaf

    4.75
    Loaded with flax seed, oats, sunflower seeds and sweet, juicy raisins, this bread really packs a punch. Power up!

    WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), RAISINS, WHOLE WHEAT FLOUR, FLAX SEEDS, OATS, WHEAT BRAN, SUNFLOWER SEEDS, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), SALT, YEAST.
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  • 7.45
    7.45

    Rosemary Garlic Ciabatta

    7.45
    We took our Ciabatta and turned up the flavor. Rosemary and garlic combine wonderfully in this moist and chewy, fragrant bread.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, DRIED GARLIC, DRIED ROSEMARY, YEAST.
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  • 1.10
    1.10

    Rosemary Garlic Ciabatta Roll

    1.10
    We took our Ciabatta and turned up the flavor. Rosemary and garlic combine wonderfully in this moist and chewy, fragrant bread.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, DRIED GARLIC, DRIED ROSEMARY, YEAST.
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    Quantity
  • 6.20
    6.20

    Soft White Sandwich Bread

    6.20
    Our fluffy, soft white bread with a chewy interior is the perfect foundation for the kids' lunches. A popular guest favorite!

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CANOLA OIL, SUGAR, EGGS, YEAST, SALT.
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  • 6.95
    6.95

    Tuscan Rustica

    6.95
    This bread has a unique crumb, texture and crust. It is chewier than our Italian bread. The barley malt in the dough produces a dark, earthy colored, aromatic bread.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CORNMEAL, SALT, BARLEY MALT SYRUP, YEAST.
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  • 1.10
    1.10

    Tuscan Rustica Roll

    1.10
    This bread has a unique crumb, texture and crust. It is chewier than our Italian bread. The barley malt in the dough produces a dark, earthy colored, aromatic bread.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CORNMEAL, SALT, BARLEY MALT SYRUP, YEAST.
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Biscotti

  • 7.50
    7.50

    Almond Biscotti

    7.50
    Italians favor them as "dipping cookies," either in a delicious cup of coffee, tea, hot chocolate, milk or in a special Italian wine known as Vin Santo.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, ALMONDS, BAKING SODA, VANILLA EXTRACT, ALMOND EXTRACT, SALT.
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  • 7.50
    7.50

    Chocolate Biscotti

    7.50
    A crunchy and dense Italian cookie that is filled with cocoa and chocolate chips for rich chocolate flavor.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), COCOA POWDER, BAKING SODA, VANILLA EXTRACT, SALT.
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Cookies

  • 7.00
    7.00

    Assorted Cookies (6 Pack for $7)

    7.00
    An assortment of 6 cookies
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  • 1.50
    1.50

    Chocolate Chip Cookie

    1.50
    A crisp, buttery cookie packed full of chocolate chips!

    CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), BROWN SUGAR, EGGS, SUGAR, SALT, VANILLA EXTRACT, BAKING POWDER.
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  • 1.50
    1.50

    Iced Sugar Cookie

    1.50
    A crisp, yet chewy sugar cookie that’s sure to satisfy your sweet tooth.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, POWDERED SUGAR, BAKING SODA, VANILLA EXTRACT, SALT.
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  • 1.50
    1.50

    Lemon Zinger Cookie

    1.50
    A crisp, yet chewy sugar cookie that’s sure to satisfy your sweet tooth.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, POWDERED SUGAR, BAKING SODA, VANILLA EXTRACT, SALT.
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  • 1.50
    1.50

    Peanut Butter Cookie

    1.50
    Chunky peanut butter gives these cookies a heavenly flavor.

    PEANUT BUTTER (PEANUTS, SUGAR, HYDROGENATED VEGETABLE OILS [COTTONSEED, SOYBEAN, RAPESEED], SALT), UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, BROWN SUGAR, EGGS, VANILLA EXTRACT, BAKING POWDER, SALT, BAKING SODA.
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    Quantity
  • 1.50
    1.50

    Sugar Cookie

    1.50
    A crisp, yet chewy sugar cookie that’s sure to satisfy your sweet tooth.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, POWDERED SUGAR, BAKING SODA, VANILLA EXTRACT, SALT.
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Dessert Breads

  • 9.25
    9.25

    Almond Poppy Seed Dessert Bread

    9.25
    A delightfully light, sweet bread with strong almond flavor, the slight crunch of poppy seeds and a drizzle of orange glaze.

    SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING POWDER, POPPY SEEDS, ORANGE JUICE, SALT, ALMOND EXTRACT, VANILLA EXTRACT, ALMONDS.
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    Quantity
  • 9.25
    9.25

    Banana Dessert Bread

    9.25
    Just like grandma used to make. Our recipe uses fresh bananas for a fabulous flavor and aroma.

    BANANAS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING SODA, SALT, VANILLA EXTRACT.
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  • 9.25
    9.25

    Banana Chocolate Chip Dessert Bread

    9.25
    Just like grandma used to make. Our recipe uses rich chocolate chips and fresh bananas for a fabulous flavor and aroma.

    BANANAS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), BAKING SODA, SALT, VANILLA EXTRACT.
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    Quantity
  • 9.25
    9.25

    Banana Walnut Dessert Bread

    9.25
    Just like grandma used to make. Our recipe uses crunchy walnuts and fresh bananas for a fabulous flavor and aroma.

    BANANAS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, WALNUTS, BAKING SODA, SALT, VANILLA EXTRACT.
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    Quantity
  • 9.25
    9.25

    Lemon Lavender Dessert Bread

    9.25
    A light, flavorful dessert bread with the slight crunch of poppy seeds.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), LEMON JUICE, LAVENDER FLOWER, BAKING POWDER, LEMON EXTRACT, VANILLA EXTRACT, BAKING SODA, SALT.

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Granola

  • 8.25
    8.25

    Cranberry Oat Crunch Granola

    8.25
    Start your morning off right with our Cranberry Oat Crunch – a surprisingly sweet mix of cranberries and crunchy oat clusters.

    OATS, DRIED CRANBERRIES, HONEY, BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WHEAT GERM, SUNFLOWER SEEDS, APPLESAUCE, SESAME SEEDS, VANILLA EXTRACT, BAKING SODA.
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  • 8.95
    8.95

    Almond Pecan Oat Crunch Granola

    8.95
    A hearty mix of the finest almonds and pecans with our crunchy oat clusters – go nuts!

    OATS, HONEY, BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), ALMONDS, PECANS, WHEAT GERM, SUNFLOWER SEEDS, APPLESAUCE, SESAME SEEDS, VANILLA EXTRACT, BAKING SODA.
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  • 7.95
    7.95

    Vanilla Oat Crunch Granola

    7.95
    A perfect blend of crunchy oat clusters, with a hint of vanilla – pure and simple.

    OATS, HONEY, BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WHEAT GERM, SUNFLOWER SEEDS, APPLESAUCE, SESAME SEEDS, VANILLA EXTRACT, BAKING SODA.
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Scones

  • 4
    11.00
    11.00

    4 Assorted Scones for $11

    11.00
    Specify which flavors you'd like in the "Special Instructions" box.
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    Quantity
  • 3.15
    3.15

    Blueberry Scone

    3.15
    Our traditional scone is loaded with plump, juicy blueberries.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED BLUEBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA.
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  • 3.15
    3.15

    Chocolate Almond Scone

    3.15
    Chocolate chips and slivered almonds complement each other beautifully in this delicious scone.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), ALMONDS, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, ALMOND MEAL, EGGS, BAKING POWDER, ALMOND EXTRACT, SALT, BAKING SODA.

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    Quantity
  • 3.15
    3.15

    Cranberry Orange Scone

    3.15
    Tart cranberries and a hint of orange zest combine to make this wonderfully refreshing scone.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED CRANBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
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Butter, Eggs, & Cheese

  • 3.95
    3.95

    Dozen Humpty Dumpty Eggs

    3.95
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    Quantity
  • 4.50
    4.50

    1# Humpty Dumpty Butter

    4.50
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Pasta

  • 7.75
    7.75

    Herb Tagliatelle 8 oz

    7.75
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  • 7.75
    7.75

    Lemon Cracked Pepper Tagliatelle 8 oz

    7.75
    Add Special Instructions
    Quantity
  • 7.75
    7.75

    Mushroom Sage Tagliatelle 8 oz

    7.75
    Add Special Instructions
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  • 7.75
    7.75

    Roasted Italian Sweet Pepper Tagliatelle 8 oz

    7.75
    Add Special Instructions
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  • 7.75
    7.75

    Roasted Lemon Beet Tagliatelle 8 oz

    7.75
    Add Special Instructions
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  • 7.75
    7.75

    Spinach Garlic Tagliatelle 8 oz

    7.75
    Add Special Instructions
    Quantity
  • 7.75
    7.75

    Tomato Basil Tagliatelle 8 oz

    7.75
    Add Special Instructions
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  • 7.75
    7.75

    Veggies & Herbs Noodles 10 oz

    7.75
    Add Special Instructions
    Quantity
  • 7.75
    7.75

    Whole Saffron Tagliatelle 8 oz

    7.75
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Specialty Products

  • 5.25
    5.25

    Breadcrumbs

    5.25
    Our made-from-scratch artisan bread is dried and crumbled to become your new favorite recipe ingredient.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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  • 5.25
    5.25

    Croutons

    5.25
    These golden toasted croutons are so tasty you will be tempted to eat them right out of the bag!

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CANOLA OIL, ITALIAN CROUTON SEASONING (GARLIC POWDER, KOSHER SALT, THYME, PEPPER, OREGANO, BASIL, ROSEMARY AND MARJORAM), OLIVE OIL, SALT, YEAST.
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  • 5.75
    5.75

    Garlic Crostini

    5.75
    Thin baguette slices topped with a savory, garlic and herb spread, and toasted to a crunchy, golden brown.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DRIED GARLIC, ITALIAN CROUTON SEASONING (GARLIC POWDER, KOSHER SALT, THYME, PEPPER, OREGANO, BASIL, ROSEMARY AND MARJORAM), YEAST, ITALIAN SEASONING (OREGANO, BASIL, THYME, ROSEMARY AND MARJORAM).
    Add Special Instructions
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  • 4.95
    4.95

    Pizza Dough (White)

    4.95
    A versatile white dough made using the same great ingredients and artisan techniques as our loaves. A fun way to bring our dough home and use creativity to make a delicious appetizer or dinner.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, SEMOLINA FLOUR, SUGAR, CANOLA OIL, BARLEY MALT SYRUP, SALT, YEAST.
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  • 4.95
    4.95

    Pizza Dough (Whole Wheat)

    4.95
    Our pizza dough with the added nuttiness of whole wheat flour. A great way to sneak whole grains into your kid's diet!

    WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, SUGAR, CANOLA OIL, BARLEY MALT SYRUP, SALT, YEAST.
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  • 5.50
    5.50

    Unseasoned Stuffing

    5.50
    Our artisan bread is cut into bread pieces and dried for use as a recipe ingredient.

    UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
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Gift Cards

  • 5.00
    5.00

    $5 Gift Card

    5.00
    Add Special Instructions
    Quantity
  • 10.00
    10.00

    $10 Gift Card

    10.00
    Add Special Instructions
    Quantity
  • 20.00
    20.00

    $20 Gift Card

    20.00
    Add Special Instructions
    Quantity
  • 25.00
    25.00

    $25 Gift Card

    25.00
    Add Special Instructions
    Quantity
  • 50.00
    50.00

    $50 Gift Card

    50.00
    Add Special Instructions
    Quantity

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