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MB Post

1142 Manhattan Avenue, Manhattan Beach, CA 90266
(310) 545-5405
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MB Post

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Breads And Small Plates

  • 10.00
    10.00

    Bacon Cheddar Buttermilk Biscuits

    10.00
    Our world famous buttermilk biscuits, made in house with Nueske's apple smoked bacon, aged cheddar and whipped maple butter.
    No substitutes. Additions may be charged extra.
    Quantity
  • 10.00
    10.00

    Grilled Naan Flatbread

    10.00
    served with peppadew tirokafteri, cucumber berbere tzatziki, lavendar and orange marinated olives
    No substitutes. Additions may be charged extra.
    Quantity
  • 10.00
    10.00

    Crispy French Fries

    10.00
    Long, double blanched to a double crispy crunch, served with Chef LeFevre's Fry Sauce
    No substitutes. Additions may be charged extra.
    Quantity
  • C
    15.00
    15.00

    Chicken Liver Toast

    15.00
    Chicken liver toast marinated in Port wine and served on sourdough w/ cherry jam, black poppy seeds, toasted pistachio, and thyme.
    No substitutes. Additions may be charged extra.
    Quantity
  • H
    22.00
    22.00

    Hamachi Sashimi

    22.00
    nam chim chaeo, market radishes, bloomed
    basil seeds, blood oranges
    No substitutes. Additions may be charged extra.
    Quantity
  • S
    15.00
    15.00

    Summer Corn Fritters

    15.00
    Market yellow corn fritter, lime crema, pickled jalapenos, grilled corn, cilantro, cotija cheese, pepitas
    No substitutes. Additions may be charged extra.
    Quantity
  • 5.00
    5.00

    Single Biscuit

    5.00
    Our world famous buttermilk biscuits, made in house with Nueske's apple smoked bacon, aged cheddar and whipped maple butter.
    No substitutes. Additions may be charged extra.
    Quantity
  • 14.00
    14.00

    Salted Pretzel

    14.00
    Hot Buttered Soft Pretzel, Obatzda cheese spread, Chef LeFevre's house made horseradish mustard, pickled red onions, gherkins and radishes
    No substitutes. Additions may be charged extra.
    Quantity
  • 12.00
    12.00

    Crispy Scalloped Potato

    12.00
    Crispy Scalloped Potato, Prairie Breeze white cheddar mornay sauce, parmesan cheese, chives
    No substitutes. Additions may be charged extra.
    Quantity

Shareables

  • 15.00
    15.00

    Blistering Blue Lake Green Beans

    15.00
    Sweet and spicy chili sauce, crispy pork, fresh thai basil, lime juice, and peanuts.
    No substitutes. Additions may be charged extra.
    Quantity
  • S
    23.00
    23.00

    Spicy Pork Spaghetti

    23.00
    Spinach pasta with spicy pork shoulder sugo & bianco sardo
    No substitutes. Additions may be charged extra.
    Quantity
  • C
    28.00
    28.00

    Caledonian Blue Prawn

    28.00
    Spicy Caledonia Blue prawns, Tia-Chieu Sauce, slow Braised Swiss chard, Sweet Pickle celery, Yuzu Aioli, scallions.
    No substitutes. Additions may be charged extra.
    Quantity
  • K
    22.00
    22.00

    Kimchi Braised Beef Bolognese

    22.00
    house-made ricotta cavatelli, Asian pear, crispy garlic, and scallions
    No substitutes. Additions may be charged extra.
    Quantity
  • G
    22.00
    22.00

    Gnocchi W/ Pea

    22.00
    Potato Gnocchi with English Peas, Roasted Bushimeji Mushrooms, Herb Ricotta and Pea Puree.
    No substitutes. Additions may be charged extra.
    Quantity
  • H
    18.00
    18.00

    Heirloom Tomato & Grilled Peach Salad

    18.00
    Market heirloom tomatoes, grilled yellow peaches, wild arugula, mint yogurt, honey spiced almonds, feta cheese, saba, fried sourdough croutons
    No substitutes. Additions may be charged extra.
    Quantity
  • B
    17.00
    17.00

    Baby Gem Salad

    17.00
    little gem, Scott Farm's plums, toasted walnuts, bianco sardo, spicy bread crumbs, champagne dill vinaigrette
    No substitutes. Additions may be charged extra.
    Quantity
  • 29.00
    29.00

    Seared Diver Scallops

    29.00
    Seared diver scallops, mole blanco, roasted garnet yams and zucchinis, crispy quinoa and hibiscus chili crunch
    No substitutes. Additions may be charged extra.
    Quantity
  • H
    34.00
    34.00
    Sold Out

    Halibut

    34.00
    Sold Out
    Seared Wild Halibut, Sugar Snap Peas, Sungold Tomatoes, Spanish Chorizo, Roasted Tomato Beurre Blanc
    No substitutes. Additions may be charged extra.

Bigger Is Better

  • S
    36.00
    36.00

    Steamed Black Mussels

    36.00
    Violently steamed in coconut milk, with house-made green curry, lap cheong sausage, coriander sticky rice, and lime leaves.
    No substitutes. Additions may be charged extra.
    Quantity
  • N
    34.00
    34.00

    Nashville Style Hot Chicken

    34.00
    Buttermilk marinated free range half-bird, crispy fried in hot Nashville seasonings, served with house-made pickles and red bliss potato salad.
    No substitutes. Additions may be charged extra.
    Quantity
  • 65.00
    65.00

    Grilled Lamb Chops

    65.00
    Grilled New Zealand Lamb Chops, hummus, cucumber salad, sumac onions
    No substitutes. Additions may be charged extra.
    Quantity

Spoon Full Of Sugar

  • T
    12.00
    12.00

    The Elvis

    12.00
    A wonderful mess of bittersweet chocolate pudding, peanut butter mousse, Caramelized bananas, and bacon brittle
    No substitutes. Additions may be charged extra.
    Quantity
  • S
    4.00
    4.00

    Scoop Ice Cream

    4.00
    No substitutes. Additions may be charged extra.
    Quantity
  • 13.00
    13.00

    Pumpkin Cheesecake

    13.00
    Basque Pumpkin Cheesecake, Creme Fraiche Sorbet, Salted Caramel Sauce, Candied Pepita and Cinnamon Streusel
    No substitutes. Additions may be charged extra.
    Quantity
  • 13.00
    13.00

    Sticky Toffee Pudding

    13.00
    Sticky Toffee Pudding, Buffalo Trace Bourbon Ice Cream, Candied Pecans, Toffee Bits
    No substitutes. Additions may be charged extra.
    Quantity

Charcuterie And Cheese Feasting Boards

  • 29.00
    29.00

    Chef's Board Small

    29.00
    A specialty procured board of meats and cheeses paired with just the right fruit, pickled vegetables, and condiments.
    No substitutes. Additions may be charged extra.
    Quantity
  • 49.00
    49.00

    Chef's Board Medium

    49.00
    A specialty procured board of meats and cheeses paired with just the right fruit, pickled vegetables, and condiments.
    No substitutes. Additions may be charged extra.
    Quantity

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