The Arthur J
903 Manhattan Avenue, Manhattan Beach, CA 90266(310) 878-9620
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Welcome!
Select a category on the left to start your order.
Batched Cocktails
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44.0044.00
Sexy Thyme 16oz
A refreshing cocktail made with Boyd & Blair Vodka, Cucumber Juice, Apple Juice, Fresh Thyme, Honey Syrup, & Citrus. *We pour 4oz. per drink at the bar. Feel free to pour heavy at home! Simply pour over ice, garnish, and enjoy. Cheers!44.00 -
70.0070.00
Sexy Thyme 32oz
A refreshing cocktail made with Boyd & Blair Vodka, Cucumber Juice, Apple Juice, Fresh Thyme, Honey Syrup, & Citrus. *We pour 4oz. per drink at the bar. Feel free to pour heavy at home! Simply pour over ice, garnish, and enjoy. Cheers!70.00 -
44.0044.00
Brannigans Boots 16oz
Old Fashioned w/ Sazerac Rye Whiskey, Sarsaparilla, Amarena Cherry.44.00
Unwrap this gift after the kids have gone to bed! -
70.0070.00
Brannigans Boots 32oz
Old Fashioned w/ Sazerac Rye Whiskey, Sarsaparilla, Amarena Cherry.70.00
Unwrap this gift after the kids have gone to bed! -
44.0044.00
Three Amigos 16oz
Margarita made with House Mole Syrup, Corralejo Tequila, Orange, Serrano & Fresno Chiles. *We pour 4oz. per drink at the bar. Feel free to pour heavy at home! Simply pour over ice, garnish, and enjoy. Cheers!44.00 -
70.0070.00
Three Amigos 32oz
Margarita made with House Mole Syrup, Corralejo Tequila, Orange, Serrano & Fresno Chiles. *We pour 4oz. per drink at the bar. Feel free to pour heavy at home! Simply pour over ice, garnish, and enjoy. Cheers!70.00 -
44.0044.00
Cadillac Margarita 16oz
Fortaleza Blanco Tequila, Fresh Lime Juice, Agave, Grand Marnier. *We pour 4oz. per drink at the bar. Feel free to pour heavy at home! Simply pour over ice, garnish, and enjoy. Cheers!44.00 -
70.0070.00
Cadillac Margarita 32oz
Fortaleza Blanco Tequila, Fresh Lime Juice, Agave, Grand Marnier. *We pour 4oz. per drink at the bar. Feel free to pour heavy at home! Simply pour over ice, garnish, and enjoy. Cheers!70.00
Appetizers
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124.0024.00
1/2 LB King Crab Legs
24.00 -
148.0048.00Sold Out
1 LB King Crab Legs
48.00Sold Out -
150.00150.00
Royal Golden Oscietra Caviar
Buckwheat Blinis, Pommes Gaufrettes, Crème Fraîche, Sieved Egg, Red Onion, Chive.150.00 -
15.0015.00
Swedish Meatballs
Served with potato puree and cranberry-kumquat preserves.15.00 -
22.0022.00
Chilled Jumbo Shrimp Cocktail
fresh horseradish, dill, cucumber22.00 -
18.0018.00
Steak Tartare
Heavily seasoned beef sirloin, quail egg, green peppercorn, rye toast.18.00
In House Breads
Salads
Steak
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49.0049.00
Filet Mignon, R&R Ranch
12oz49.00 -
46.0046.00
Petite Filet Mignon, R&R Ranch
8 oz46.00 -
59.0059.00
Ribeye Steak, Prime
16 oz59.00 -
N57.0057.00
New York Strip Steak, Prime
16 oz57.00 -
P47.0047.00
Petite New York Strip Steak, Flannery Beef, Prime
10 oz47.00 -
T70.0070.00
The Arthur J Steak Sampler
Three 4 oz portions of Beef, including Black Angus Tenderloin, Prime Strip Loin, American Snake River Wagyu Zabuton. Designed to show the best example of how unique and wonderful the different cuts of Beef are. Our Beef Sampler is the best way to compare different cuts, flavors and texture of Beef.70.00 -
T95.0095.00
True Japanese Wagyu Beef 4 Oz
4oz Grade A5 Strip Loin. From Kagoshima, Kyushu, Japan. Intense marbling and a melt-in-your-mouth texture.95.00 -
K90.0090.00
Kansas City Strip Steak, R&R Ranch, Dry Aged Bone In Prime 28 Day
22 oz Bone-in90.00 -
P140.00140.00
Porterhouse 28 Day
40 oz Bone-in140.00 -
D135.00135.00
Double Cut T-Bone Steak, Dry Aged Bone In Prime 28 Day
135.00 -
T150.00150.00
Tomahawk Steak, Dry Aged Bone In Prime 28 Day
40 oz Bone-in150.00 -
S28.0028.00
Steak Frites
10oz Grilled Skirt Steak, Herb Fries, Bernaise Sauce28.00
A Beef With Beef/Lounge
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G38.0038.00
Grilled Bone-In Pork Chop
Date Mustard, Swiss Chard, Peach. 16oz.38.00 -
22.0022.00
Whole Roasted Cauliflower
Beluga lentils, pine nuts, lemon chimichurri.22.00 -
S28.0028.00
Shrimp Spaghetti Arrabbiata
Nicoise Olives, Capers, Basil, Breadcrumbs.28.00 -
G38.0038.00
Grilled Shetland Islands Salmon
Grilled over Oak Embers and finished with Shallot Butter.38.00 -
M46.0046.00
Miso Glazed Chilean Seabass
Seared bok choy, shitake mushrooms, momo oil.46.00 -
17.0017.00
The Arthur J Burger
Nueske's bacon, emmental cheese, Arthur J sauce, caramelized onions.17.00 -
P16.0016.00
Prime Rib French Dip
Emmental Cheese, Au Jus.16.00
Sides
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B12.0012.00
Baked Potato
Sour cream, cheddar, butter, bacon, chives.12.00 -
11.0011.00
Beef Fat Fries
Mustard aioli, ketchup.11.00 -
9.009.00
Charred Broccolini
Pine nuts, shaved garlic, red chili flake9.00 -
13.0013.00
Butter Laden Mashed Potato
Yes you should!13.00 -
C12.0012.00
Charred Asparagus
Béarnaise, grilled lemon.12.00 -
C12.0012.00
Creamed Spinach
Crispy shallot.12.00 -
C13.0013.00
Crispy Brussels Sprouts
Chinese sausage, soy glaze, peanuts, green onions.13.00 -
10.0010.00
Mac & Cheese
Vermont sharp cheddar.10.00 -
S13.0013.00
Sauteed Mushrooms
Olive oil and rosemary13.00
Desserts
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11.0011.00
Your Chocolate Fix
Dark Chocolate Budino with Whipped Cream and Sesame Crunch.11.00 -
11.0011.00
Cake Of The Month
Carrot Cake with Cream Cheese Frosting, Coconut, Toasted Walnuts, Golden Raisins and Candied Ginger.11.00 -
11.0011.00
Apple Tart
Vanilla Chantilly Cream, Salted Caramel Sauce.11.00
Butcher Shop
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37.0037.00
Filet Mignon (Butcher Shop)
Raw 12 oz R&R Ranch Filet Mignon37.00 -
25.0025.00
Petite Filet Mignon (Butcher Shop)
Raw 8 oz R&R Ranch Filet Mignon.25.00 -
35.0035.00
Prime New York (Butcher Shop)
Raw 16 oz Prime New York Steak35.00 -
22.0022.00
Petite New York (Butcher Shop)
Raw 10 oz Prime New York Steak.22.00 -
46.0046.00
Prime Ribeye (Butcher Shop)
Raw 16 oz Prime Ribeye.46.00 -
15.0015.00
Skirt Steak (Butcher Shop)
Raw 8 oz Skirt Steak15.00 -
61.0061.00
Prime Kansas City New York (Butcher Shop)
Raw 22 oz Dry-Aged Prime Kansas City New York.61.00 -
91.0091.00Sold Out
Prime 28 Day Double Cut Porterhouse (Butcher Shop)
Raw 40 oz Bone-in91.00Sold Out -
120.00120.00
28 Day Tomahawk (Butcher Shop)
120.00 -
130.00130.00
True Japanese Wagyu Beef (Butcher Shop)
16 oz130.00 -
175.00175.00
Rib Roast (Butcher Shop)
175.00
Bottle Shop
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66.0066.00
NV Pierre Gerbais, Grains De Celles- Extra Brut, Champagne, France.
The quintessential Champagne blend, combining the finesse of chardonnay with the force of pinot66.00
noir. Pierre Gerbais style at its most pure. 50% Pinot Noir, 25% Chardonnay & 25% Pinot Blanc. -
80.0080.00
2010 Schramsberg ‘J. Schram’ Sparkling Wine, Calistoga, California
This dry and beautifully aged bubbly is made from 84% Chardonnay and 16% Pinot Noir. Rich80.00
toasted baguette, toasted walnuts and marzipan, followed by a warm, buttery flavor that's backed
by baked apple and cinnamon. -
95.0095.00
NV Billecart Salmon, Brut Rosé
95.00 -
280.00280.00
2014 Christophe Baron Les Hauts De Vignes Magnum (1.5L), Champagne, France
Bright, focused, and chiseled, The Hautes Blanches Vignes has a level of energy and tension that is280.00
simply unreal. All the elements come together in an extraordinary Champagne that drips with
class. -
35.0035.00
2019 Alphonse Mellot 'La Moussierre" Sancerre
35.00 -
78.0078.00
2016 Accendo ‘Estate’ Sauvignon Blanc By Araujo
78.00 -
62.0062.00
2015 Perliss ‘The Serpents’ Bavarian Lion Vineyard, Semillon, Knights Valley, Sonoma County
Flinty and steely on the nose, opening up into a bouquet of rose-hip, pear, and lemongrass notes.62.00
The palate is drenched with an elegant blend of elderflower, fresh grass, and honey. -
88.0088.00
2015 Château Simone Blanc, White Grenache Blend, Palette, France
88.00 -
50.0050.00
2014 Saxon Brown ‘Hyde Vineyard’ Chardonnay
50.00 -
44.0044.00
2019 Barnett Vineyards, Sangiacomo Vineyard Chardonnay, Carneros
This Chardonnay opens with a gorgeous nose of spice cake, candied ginger, lemon butter and44.00
marzipan. Medium-bodied, the palate bursts with deep citrus and apple flavors plus loads of spicy
accents and a racy backbone. -
80.0080.00
2016 Martinelli ‘Zio Tony’ Chardonnay, Russian
Sweet Meyer lemon, cream and exotic persimmon.80.00 -
140.00140.00
2017 Kongsgaard Chardonnay
140.00 -
144.00144.00
2018 Peter Michael, La Carriere Vineyard Chardonnay, Knights Valley, Sonoma
The steep and rugged terrain of the La Carriere Vineyard produces fruit with a great concentration144.00
of flavor and aroma. A vivid minerality that evokes nuances of sea salt and wet stone. -
150.00150.00
2016 Maison Leroy, Bourgogne Blanc, Burgundy, France
No name enlivens and ignites a discussion of Burgundy as quickly as Madame Lalou Bize-Leroy.150.00
The Leroy family’s 50% ownership of Domaine Romanée- Conti gave Lalou ample ability to amass
the deepest and most revered cellar in Burgundy during the past six decades. -
30.0030.00
2015 Castello Trebbio Sangiovese, Toscana, Italy
Medium-bodied and well balanced with velvety tannins and a pleasant acidity. Rouge fruits30.00
integrated with hints of baking spices and blue florals. -
70.0070.00
2014 La Gerla ‘Estate’ Brunello Di Montalcino-Sangiovese
70.00 -
150.00150.00
2015 Gaja ‘Dagromis’ Barolo, Piedmont, Italy
A masterfully made Barolo where one can expect to find complexity and good evolution with notes150.00
of wild strawberry, bing cherry, plum, leather, truffle, anise, fresh and dried herbs, tobacco and
violets. -
70.0070.00
2017 Cigliuti ‘Serraboella’ Barbaresco
70.00 -
104.00104.00
2018 Linne Calodo ‘Problem Child’ Zinfandel, Paso Robles
Plush black fruit, classic Paso Robles jaminess with elegance and power104.00 -
108.00108.00
2017 Booker 'Oublié' Grenache Blend, Paso Robles.
A blend of 56% Grenache, 22% Syrah and 22% Mourvèdre it has broody aromas of black cherries,108.00
underbrush, cured meats with touches of graphite. The palate is earthy with firm, grainy tannins
and great freshness to lift the long, dense finish. -
70.0070.00
2016 Martinelli, Lolita Ranch Vineyard Zinfandel, Russian River Valley
Intense aromas of peach blossom, hibiscus, and raspberry make way for an introduction of flavors70.00
from plump and juicy fresh blackberries, followed by peach nectar and cherry with a lovely long
finish. -
40.0040.00
2013 Bonaccorsi ‘Sebastiano Vineyard’ Pinot Noir
40.00 -
80.0080.00
2018 Rivers-Marie, Summa Vineyard Pinot Noir, Sonoma Coast
This Pinot features every aromatic descriptor desired in a gorgeous bottling; sandalwood, pine80.00
needles, black tea, orange peel, forest floor, pomegranate, violets and crushed minerals. -
160.00160.00
2016 Jacques Frédéric Mugnier, Clos De La Mareschale, Nuits-St-Georges-1er Cru, France
Aromas of cassis, dark plums, baking chocolate and rose hips introduce the 2016 Nuits-St-Georges160.00
1er Cru Clos de la Maréchale, A full-bodied, rich and layered wine with a broad-shouldered chassis
of fine, stony tannins that are entirely enveloped in fleshy, gourmand fruit. -
80.0080.00Sold Out
2019 Littorai ‘Les Larmes’ Pinot Noir
80.00Sold Out -
160.00160.00
2015 Bruno Clavelier ‘Les Hauts De Beaux Monts’
160.00 -
75.0075.00
2017 Domaine Bouchard Père & Fils, Bouchard, Beaune Du Château 1er Cru, Burgundy, France
Exuding both ripe cherry fruit flavor and a smoky overtone, this red is distinctive and vibrant.75.00
Earth, spice and mineral elements add depth and the firm, yet integrated structure gives this some
grip. -
220.00220.00
2013 Domaine Harmand-Geoffroy, Mazis-Chambertin Grand Cru, Burgundy, France.
This Grand Cru, although powerful, is distinguished and fine with notes of raspberry and red cherry220.00
fruit in its youth supplemented with the aromas of violet, rose and clove; a more wild side emerges
as the wine ages and pepper, licorice and leather add nuance to this beautiful beast. -
90.0090.00
2017 Burn Cottage, Burn Cottage Vineyard Pinot Noir, Central Otago, New Zealand
Bright lifted red fruit notes complement darker savory earth tones along with spice, a touch of90.00
chocolate and subtle blood orange nuances. The palate is generous and complex, focused
throughout by a mineral freshness and supported by lovely acidity and fine tannins. -
38.0038.00
2017 Martellotto ‘Rosso Di Sera’ Bordeaux Blend, Happy Canyon, Santa Barbara
The beauty of the Central Coast shines through with this lovely red. Savor aromas of oak and38.00
spice, with rich fruit flavors and a smooth finish. -
50.0050.00
2016 Behrens Family ‘The Anchor’ Cabernet Sauvignon, Napa Valley
The Anchor is chock full of aromas of dried cherry, cinnamon bark and tobacco, with hints of50.00
spiced plum, pencil lead, and cedar chest. Big, concentrated, and jam-packed with bold, black fruit.
It has a firm frame of chewy tannins and long earth-laced finish -
96.0096.00
2018 Chappellet ‘Signature Reserve’ Cabernet Sauvignon, Napa Valley
Rich, dark and concentrated, this wine displays luxurious aromas of creme de cassis, plum, ripe96.00
berries, anise and fresh herbs, as well as hints of vanilla, clove, dark chocolate and sweet spices
from aging in French oak. -
125.00125.00
2014 The Mascot Cabernet Sauvignon, Napa Valley
The Mascot is made with meticulous farming and skilled winemaking methods from district hillside125.00
vineyards; specifically the younger vines of Bond, Harlan Estate, and Promontory. -
180.00180.00
2018 Heitz Wine Cellars, Trailside Vineyard Cabernet Sauvignon, Napa Valley
Trailside has long become synonymous with an earthy sweetness. Blackberry, ripe raspberry, cassis180.00
liqueur, and briar notes fill the glass while fresh vanilla, toasted nuts, and baking spice
characteristics from the Limousin oak give an elegant lift to the ripe fruits. -
250.00250.00
2007 Château Pichon Longueville ‘Comtesse De Lalande’ Grand Cru, Pauillac, France
A distinguished wine of great density, with spices, black fruits and liquorice coming through. Gentle250.00
and mellow as it seduces with its delicious ripe berry fruits. -
54.0054.00
Stone Street Cabernet Sauvignon
54.00 -
158.00158.00
1995 Clos Du Marquis Cabernet Sauvignon Blend - Saint-Julien
158.00
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