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The Arthur J

The Arthur J

903 Manhattan Avenue, Manhattan Beach, CA 90266
(310) 878-9620
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The Arthur J

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Welcome!

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Appetizers

  • A
    24.00
    24.00

    Ahi Tuna Tartare

    24.00
    Ahi Tuna, Breakfast Radish, Avocado, Cucumber, Yuzu Nori Dusted Shrimp Chips.
    No substitutes. Additions may be charged extra.
    Quantity Remaining: 6
    Quantity
  • 150.00
    150.00

    Royal Golden Oscietra Caviar

    150.00
    Buckwheat Blinis, Pommes Gaufrettes, Crème Fraîche, Sieved Egg, Red Onion, Chive.
    No substitutes. Additions may be charged extra.
    Quantity Remaining: 5
    Quantity
  • 17.00
    17.00

    Swedish Meatballs

    17.00
    Served with Potato Purée, Cranberry-Kumquat Preserves.
    No substitutes. Additions may be charged extra.
    Quantity
  • S
    27.00
    27.00

    Seared Diver Scallops

    27.00
    Pork Belly Confit, Miso Sweet Potato, Pickled Fresno Chile, Apple Cider Gastrique, Fried Shallots
    No substitutes. Additions may be charged extra.
    Quantity
  • 24.00
    24.00

    Chilled Jumbo Shrimp Cocktail

    24.00
    Spicy Cocktail Sauce with Fresh Horseradish, Dill, Cucumber.
    No substitutes. Additions may be charged extra.
    Quantity
  • 6.00
    6.00

    Xtra Shrimp

    6.00
    Spicy Cocktail Sauce with Fresh Horseradish, Dill, Cucumber.
    No substitutes. Additions may be charged extra.
    Quantity
  • 22.00
    22.00

    Steak Tartare

    22.00
    Heavily Seasoned Beef Sirloin, Quail Egg,
    Green Peppercorn, Rye Toast.
    No substitutes. Additions may be charged extra.
    Quantity
  • 1
    64.00
    64.00
    Sold Out

    1/2 LB King Crab Legs

    64.00
    Sold Out
    No substitutes. Additions may be charged extra.
  • X
    6.75
    6.75

    Xtra Scallop

    6.75
    Pork Belly Confit, Miso Sweet Potato, Pickled Fresno Chile, Apple Cider Gastrique, Fried Shallots
    No substitutes. Additions may be charged extra.
    Quantity

In House Breads

  • 8.00
    8.00
    Sold Out

    Parker House Rolls

    8.00
    Sold Out
    Golden butter outside, soft warm inside, served with deviled ham.
    No substitutes. Additions may be charged extra.
  • E
    9.00
    9.00
    Sold Out

    Emmental Popovers

    9.00
    Sold Out
    Puffed crisp with strawberry butter.
    No substitutes. Additions may be charged extra.

Soup & Salads

  • 15.00
    15.00

    Classic Caesar Salad

    15.00
    white anchovy, parmigiano reggiano, garlic crouton
    No substitutes. Additions may be charged extra.
    Quantity
  • 16.00
    16.00

    Blue Cheese Wedge

    16.00
    Nueske's bacon, crumbled organic egg, tomato.
    No substitutes. Additions may be charged extra.
    Quantity
  • C
    12.00
    12.00

    Carrot & Ginger Soup

    12.00
    Toasted Peanuts, Crème Fraîche, Lime Zest
    No substitutes. Additions may be charged extra.
    Quantity
  • B
    17.00
    17.00

    Beet Salad

    17.00
    Regier Farms Satsuma Mandarin, Candied Hazelnuts, Tarragon-Chive Yogurt
    No substitutes. Additions may be charged extra.
    Quantity

Steak

  • 59.00
    59.00

    Filet Mignon, R&R Ranch 12oz

    59.00
    12oz
    This heralded tender cut of Beef is extremely lean, succulent with a buttery texture
    No substitutes. Additions may be charged extra.
    Quantity
  • 53.00
    53.00

    Petite Filet Mignon, R&R Ranch 8oz

    53.00
    8 oz
    This heralded tender cut of Beef is extremely lean, succulent with a buttery texture
    No substitutes. Additions may be charged extra.
    Quantity
  • 69.00
    69.00

    Rib Eye Steak, Prime

    69.00
    16 oz
    No substitutes. Additions may be charged extra.
    Quantity
  • N
    65.00
    65.00

    New York Strip Steak, Prime

    65.00
    16 oz
    No substitutes. Additions may be charged extra.
    Quantity
  • P
    49.00
    49.00

    Petite New York Strip Steak, Flannery Beef, Prime

    49.00
    10 oz
    No substitutes. Additions may be charged extra.
    Quantity Remaining: 5
    Quantity
  • T
    76.00
    76.00

    The Arthur J Steak Sampler

    76.00
    Three 4 oz portions of Beef, including Black Angus Tenderloin, Prime Strip Loin, American Snake River Wagyu Zabuton. Designed to show the best example of how unique and wonderful the different cuts of Beef are. Our Beef Sampler is the best way to compare different cuts, flavors and texture of Beef.
    No substitutes. Additions may be charged extra.
    Quantity Remaining: 5
    Quantity
  • T
    97.00
    97.00

    True Japanese Wagyu Beef 4 Oz

    97.00
    4oz Grade A5 Strip Loin. From Kagoshima, Kyushu, Japan. Intense marbling and a melt-in-your-mouth texture.
    No substitutes. Additions may be charged extra.
    Quantity
  • K
    98.00
    98.00

    Kansas City Strip Steak, R&R Ranch, Dry Aged Bone In Prime 28 Day

    98.00
    22 oz Bone-in
    No substitutes. Additions may be charged extra.
    Quantity
  • P
    185.00
    185.00

    Porterhouse 28 Day

    185.00
    40 oz Bone-in
    No substitutes. Additions may be charged extra.
    Quantity
  • D
    175.00
    175.00

    Double Cut T-Bone Steak, Dry Aged Bone In Prime 28 Day

    175.00
    36 oz Bone-in
    A 2 pound steak that combines the best of the New York Strip and the Filet Mignon. The “T” shaped bone provides moisture and flavor to an already nutty and sweet 28 day aged steak.
    No substitutes. Additions may be charged extra.
    Quantity Remaining: 11
    Quantity
  • T
    178.00
    178.00

    Tomahawk Steak, Dry Aged Bone In Prime 28 Day

    178.00
    40 oz Bone-in
    In our humble opinion, the most
    impressive cut of beef. An eyecatcher
    with a nutty, umami flavor to match.
    This is the Rib Eye cut at its Best
    No substitutes. Additions may be charged extra.
    Quantity

A Beef With Beef/Lounge

  • G
    43.00
    43.00

    Grilled Bone-In Pork Chop

    43.00
    Date Mustard, Swiss Chard and Regier Farms Grilled Peaches.
    No substitutes. Additions may be charged extra.
    Quantity
  • 26.00
    26.00

    Whole Roasted Cauliflower

    26.00
    Beluga Lentils, Pine Nuts and Preserved Lemon Chimichurri.
    No substitutes. Additions may be charged extra.
    Quantity
  • S
    39.00
    39.00

    Shrimp Spaghetti Arrabbiata

    39.00
    Nicoise Olives, Capers, Basil, Breadcrumbs.
    No substitutes. Additions may be charged extra.
    Quantity
  • R
    35.00
    35.00

    Roasted Jidori Chicken

    35.00
    Root Vegetable Mash, Chimichurri and Charred Lemon.
    No substitutes. Additions may be charged extra.
    Quantity
  • 19.00
    19.00

    The Arthur J Burger

    19.00
    Nueske's Bacon, Emmental Cheese, Arthur J Sauce, Caramelized Onions.
    No substitutes. Additions may be charged extra.
    Quantity
  • G
    38.00
    38.00

    Grilled Shetland Islands Salmon

    38.00
    Grilled over Oak Embers and finished with Shallot Butter.
    No substitutes. Additions may be charged extra.
    Quantity
  • C
    49.00
    49.00

    Chilean Sea Bass

    49.00
    No substitutes. Additions may be charged extra.
    Quantity

Sides

  • C
    12.00
    12.00

    Charred Asparagus

    12.00
    Béarnaise, grilled lemon.
    No substitutes. Additions may be charged extra.
    Quantity
  • B
    13.00
    13.00
    Sold Out

    Baked Potato

    13.00
    Sold Out
    Sour cream, cheddar, butter, bacon, chives.
    No substitutes. Additions may be charged extra.
  • 12.00
    12.00

    Charred Broccolini

    12.00
    Pine nuts, shaved garlic, red chili flake
    No substitutes. Additions may be charged extra.
    Quantity
  • C
    15.00
    15.00

    Crispy Brussels Sprouts

    15.00
    Chinese sausage, soy glaze, peanuts, green onions.
    No substitutes. Additions may be charged extra.
    Quantity
  • C
    12.00
    12.00

    Creamed Spinach

    12.00
    Crispy shallot.
    No substitutes. Additions may be charged extra.
    Quantity
  • 14.00
    14.00

    Mac & Cheese

    14.00
    Vermont sharp cheddar.
    No substitutes. Additions may be charged extra.
    Quantity
  • 15.00
    15.00

    Butter Laden Mashed Potato

    15.00
    Yes you should!
    No substitutes. Additions may be charged extra.
    Quantity
  • S
    14.00
    14.00

    Sauteed Mushrooms

    14.00
    Olive oil and rosemary
    No substitutes. Additions may be charged extra.
    Quantity
  • C
    14.00
    14.00

    Creamed Corn

    14.00
    No substitutes. Additions may be charged extra.
    Quantity
  • 12.00
    12.00

    Beef Fat Fries

    12.00
    Mustard aioli, ketchup.
    No substitutes. Additions may be charged extra.
    Quantity

Desserts

  • 13.00
    13.00

    Cake Of The Month

    13.00
    Lemon Raspberry Cake, J & G Raspberries,
    Lemon Cream Cheese Frosting
    No substitutes. Additions may be charged extra.
    Quantity
  • 15.00
    15.00

    Chocolate Hazelnut Tart

    15.00
    Malted Milk Ice Cream, Chocolate Praline Crunch, Salted Caramel Sauce
    No substitutes. Additions may be charged extra.
    Quantity Remaining: 1
    Quantity
  • 13.00
    13.00

    Vanilla Crémeux

    13.00
    Albion Strawberries, White Chocolate Crunch, Strawberry Rosé Sorbet
    No substitutes. Additions may be charged extra.
    Quantity

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